Designing for the preparation, serving and consumption of food has become one of the hallmarks of designer Sebastian Bergne’s work. Whether it is cookware for Tefal, an ice cream machine for Heston Blumenthal or exquisite glassware for his own collection, the objects are best appreciated when used.
This notion is key to this unusual exhibition of work spanning 15 years. It is an exhibition of beautiful objects that describe the passage of a very special meal, and also a dinning experience around the six meter long table that allows guests to use the exhibits in the way they were intended.
Opening times: Dinners on 28th Feb, 2nd and 8th March. 7:30 - 11pm £50 per head.
Ticket information: Please RSVP to events@greatwesternstudios.com for the private view and bookings or telephone - 020 7221 0100
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